Description
Enjoy the authentic taste of South Indian home-style cooking with Ghandhimathi Homemade Paruppu Podi (பருப்பு பொடி). This traditional lentil-based podi is crafted to add a delicious, aromatic and mildly spicy touch to everyday meals.
Perfect with hot steamed rice and ghee, Paruppu Podi is also a tasty accompaniment for idli, dosa and other South Indian dishes. Its rich roasted-lentil and spice flavour makes it a convenient pantry essential for quick, flavourful meals.
Made with carefully selected ingredients and presented as a traditional homemade-style product, it brings the comforting taste of a classic South Indian kitchen to your table.
Highlights:
- Traditional South Indian Paruppu Podi
- Rich, aromatic lentil-and-spice flavour
- Ideal with rice, ghee, idli and dosa
- No added preservatives
- No artificial colours or flavours
- Convenient 100 g pack
Renugobal A –
good taste, with rice and ghee very nice.