Description
Ghandhimathi Homenade’s Ragi Idiyappam Mix brings the goodness of finger millet (ragi) to your table in the form of soft, fragrant string hoppers (idiyappam). Made using traditional methods with 100% natural ingredients, this mix has no added preservatives, artificial colours, or artificial flavours — just clean, honest nutrition.
Ragi is naturally rich in calcium and iron, and is an excellent source of dietary fibre, making this mix a healthier alternative to regular rice-based idiyappam. Perfect for breakfast or a light dinner, pair it with coconut milk, vegetable stew, or a spicy curry for a satisfying traditional meal.
How to prepare: Mix with hot water to form a soft dough, press through an idiyappam mould (idiyappam achu/sevai nazhi), and steam for a few minutes until cooked.
Storage: Store in a cool, dry place in an airtight container.
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